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Healthy meals for kids, saving for families in British Columbia

By Richmond Sentinel

Published 11:29 PDT, Mon March 10, 2025

Last Updated: 11:30 PDT, Mon March 10, 2025

School food programs make life easier. They provide healthy meals to kids throughout the school year. They save working families hundreds of dollars in grocery bills. They also support local economies, farmers and producers by sourcing food grown locally, whenever possible.

On March 7, Jenna Sudds, federal minister of families, children and social development, and Lisa Beare, British Columbia’s minister of education and child care, announced an agreement that will enable British Columbia to enhance school food programs for 90,000 kids in just over 1,000 schools across the province this school year. With this agreement, families in British Columbia with two children in school can save an estimated $800 in grocery bills a year on average.

Our National School Food Program is a direct investment into the middle class—helping teachers and making mornings a little easier for working families. It is also a safety net for the kids who need this support the most. As part of this agreement, the Government of Canada will invest approximately $39.4 million over the next three years to enhance school food programs in the province to feed more kids, including in rural and remote areas.

This investment will mean important improvements to school food programs such as increasing the number students served, purchasing much-needed school kitchen equipment, and increasing the nutrition of school meals which will provide more inclusive menu options that take into account dietary restrictions and cultural preferences.

Now more than ever, families are choosing to eat local, and this is reflected in BC’s school food programming, which aims to build strong community partnerships with local growers and food producers to see more BC food in schools, ultimately investing back in local economic growth, where possible.

Building a national school food program is part of the federal government’s commitment to help make life more affordable for families across the country. We’re creating more middle-class jobs, building more homes, expanding affordable dental care and creating more affordable child care spaces—so they can buy the things they need and save for the things they want.

“When kids are hungry, they can’t focus—it’s that simple. That’s why we’re making sure more kids in BC get healthy meals at school, with food grown right here in Canada whenever possible. It helps parents save hundreds on groceries, aims to support local farmers and local economies, and most importantly, makes sure kids have the fuel they need to learn—because no child should have to get through the school day on an empty stomach,” said Sudds.

“Health and nutrition are key building blocks for our kids to succeed in school. Today’s announcement at David Thompson Secondary, demonstrates that partnership at the Federal and Provincial level can ensure children across Vancouver South and BC can have access to nutritious food, easing cost burdens for families and helping create an environment where our kids have equitable access to healthy meals while in school,” said Harjit S. Sajjan, president of the King’s Privy Council for Canada and Minister of Emergency Preparedness and Minister responsible for the Pacific Economic Development Agency of Canada. 

“Every child deserves healthy food to learn and grow and we are ensuring that more students have access to nutritious food at school. This investment supports families, strengthens communities and helps kids succeed. With programs like Feeding Futures and the National School Food Program, we are building a brighter, healthier future for students across the province,” said Beare.

“Our federal government is making sure that every child has the best start in life. Today British Columbia joins our efforts in implementing the National School Food Program nationwide. Together, we are providing nutritious meals for children at school, cutting grocery costs and expanding our social safety net for families in Richmond and across the province,” said Wilson Miao, Member of Parliament for Richmond Centre.

“The Public Health Association of British Columbia (PHABC) has served as the secretariat for the BC Chapter of the Coalition for Healthy School Food for the past five years. PHABC is encouraged by this commitment on behalf of the federal and provincial government's dedication to support school meal programs. Every aspect of childhood development is impacted by the food they eat and the environment in which they're supported. This announcement demonstrates a meaningful shift forward for children in the province. Thank you to our federal and provincial governments for their incredible leadership on this significant public health strategy,” said Dr. Shannon Turner, Ph.D., executive director, Public Health Association of BC

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